| Region: | Barichu Cooperative Society |
| Variety: | Ruiru 11, SL-28, SL-34 |
| Harvest Period: | October - December |
| Altitude: | 1700 - 1800 m.a.s.l |
| Process: | Double Washed |
Roasted to order, then elegantly packed and dispatched within 48 hours—arriving at your door at peak freshness. Just brew, and savor the ritual.
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