Kalatungan, Bukidnon
Toasted Almond, Honey, Dark Cocoa
600
 

About this coffee

ATTRIBUTES

Variety:
100% Arabica
Producer:
Cooperative
Elevation:
1,500 m.a.s.l
Processing:
Washed

TASTE NOTES

Toasted Almond, Honey, Dark Cocoa

FLAVOR PROFILE

Honey Brown Sugar Sweet Almond Nutty Cocoa Nutty/Cocoa

ROAST LEVEL

Light
Medium
Very Dark

BREW METHODS

THE STORY

Mount Kalatungan, also known as Catatungan, is a volcanic mountain located in the province of Talakag, Bukidnon. It is the sixth highest mountain in the country with an elevation of 2,824 masl.

Coffee Bio:

  • Varietal: Arabica (Typica)
  • Producer: Cooperative 
  • Elevation: 1,500 m.a.s.l 
  • Processing: Honey

Etymology

Once in the not so distant past, a nomadic tribe wandered down south. Finally, they settled upon a place attuned to their needs and liking. The place was traversed by a zigzagging creek swollen with clear sparkling water were on its banks grew in abundance wild Malayan trees called “Balangas” (now popularly known as Rambutan). The trees were full of attractive bloody red but juicy and delicious fruits, clustered in their very green foliages. Because of fanatical attachment of this tribe to these balangas trees, they decided to name their settlement “Kabalangasan”.

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