Compañía Cafetera La Meseta S.A. is a family business, with extensive experience in the Colombian coffee business. Reliability and performance have allowed to maintain growth and remain since its foundation in 1983. The history of La Meseta begins as small-scale producers, with a production capacity of 10.000 kg of dry parchment coffee in the municipality of Villamaría, department of Caldas.
Today, the Company has established itself as a powerful agro-industrial complex, with an average Excelso coffee production of 90.000 bags of 70 kg per month.
Keeping a heavy and sweet profile in mind, this blend is great all by its lonesome, but has enough flavor to saturate even the milkiest drinks with chocolaty goodness. The classic espresso profile that resulted is comprised of deep and fruity African coffees and clean Latin American lots that provide huge body and ample sweetness.
ANKOMN Turn-N-Seal Vacuum Canister is a BPA-free container that uses a patented vacuum pump technology to keep your coffee and other fresh goods fresher for a longer time.
This demonstration by Dra. Vicki Belo shows how food can stay fresh longer using ANKOMN Turn-N-Seal.
Everyday Coffee Roasters is a specialty and single origin coffee roaster in the Philippines that delivers freshly roasted coffee
right to your home.
Products: grinded cofee beans, canisters, brewing kits, brewing equipment.
Ah, coffee. Whether you’re cradling a travel mug on your way to work or dashing out after spin class to refuel with a skinny latte, it’s hard to imagine a day without it. The caffeine perks you up, and there’s something incredibly soothing about sipping a steaming cup of joe. But is drinking coffee good for you?
Good news: The case for coffee is stronger than ever. Study after study indicates you could be getting more from your favorite morning beverage than you thought: Coffee is chock full of substances that may help guard against conditions more common in women, including Alzheimer’s disease and heart disease.
“Caffeine is the first thing that comes to mind when you think about coffee. But coffee also contains antioxidants and other active substances that may reduce internal inflammation and protect against disease,” says Diane Vizthum, M.S., R.D., research nutritionist for Johns Hopkins University School of Medicine.
What are the top health benefits of drinking coffee?
Your brew gives you benefits beyond an energy boost. Here are the top ways coffee can positively impact your health:
You could live longer: Recent studies found that coffee drinkers are less likely to die from some of the leading causes of death in women: coronary heart disease, stroke, diabetes and kidney disease.
Your body may process glucose (or sugar) better: That’s the theory behind studies that found that people who drink more coffee are less likely to get type 2 diabetes.
You’re less likely to develop heart failure: Drinking one to two cups of coffee a day may help ward off heart failure, when a weakened heart has difficulty pumping enough blood to the body.
You are less likely to develop Parkinson’s disease: Caffeine is not only linked to a lower chance of developing Parkinson’s disease, but it may also help those with the condition better control their movements.
Your liver will thank you: Both regular and decaf coffee seem to have a protective effect on your liver. Research shows that coffee drinkers are more likely to have liver enzyme levels within a healthy range than people who don’t drink coffee.
Your DNA will be stronger: Dark roast coffee decreases breakage in DNA strands, which occur naturally but can lead to cancer or tumors if not repaired by your cells.
Your odds of getting colon cancer will go way down: One in 23 women develop colon cancer. But researchers found that coffee drinkers — decaf or regular — were 26 percent less likely to develop colorectal cancer.
You may decrease your risk of getting Alzheimer’s disease: Almost two-thirds of Americans living with Alzheimer’s disease are women. But the caffeine in two cups of coffee may provide significant protection against developing the condition. In fact, researchers found that women age 65 and older who drank two to three cups of coffee a day were less likely to develop dementia in general.
You’re not as likely to suffer a stroke: For women, drinking at least one cup of coffee a day is associated with lowered stroke risk, which is the fourth leading cause of female deaths.
