Dakaihe Village Yunnan

In 1892, French missionary father Tian Daneng preached in Dali, Yunnan Province, China. To drink coffee, he taught local villagers to grow and drink coffee.

To this day, coffee has been in Yunnan Province of China for more than 100 years, and most of the varieties planted in Yunnan are Catimor, with an altitude of 1000-1500m.

Our coffee is from Dakaihe village in Pu'er City, Yunnan Province, world-renowned for its fermented tea and now fast becoming China’s specialty coffee capital.

What is QR PH

The use of QR codes for payments has been gaining traction as an alternative to traditional debit and credit card payments. Hence, the payment industry participants led by the Philippine Payments Management, Inc. (PPMI), under the guidance of the Bangko Sentral ng Pilipinas (BSP), has launched in November 2019 the “QR Ph” as the National QR Code standard.

Under BSP Circular No. 1055, the BSP requires all participating payment service providers, including banks and non-bank electronic money issuers (EMIs), to adopt QR Ph. The primary rationale for the adoption of a national standard is to foster payment system efficiency by transforming the fragmented QR-driven payment services in the country into interoperable payment solutions. This approach is expected to substantially minimize the need for merchants and customers to maintain common accounts with payment service providers and for billers to display numerous QR codes.

As of October 2021, these are the following banks that are supported to make transactions with us.

• AllBank (A Thrift Bank), Inc.
• Asia United Bank (AUB)
• China Banking Corporation (CBC)
• Rizal Commercial Banking Corporation (RCBC)
• Robinsons Bank
• Union Bank of the Philippines (UBP)

Popayan Reserve Decaf

This coffee was milled in Popayan then transported to Caldas to be decaffeinated using a natural decaffeination process also known as “Sugar Cane Decaffeination”.

The decaffeination process of this coffee starts by conditioning the coffee beans with water and steam to increase the moisture content and swell the bean so that the caffeine can be extracted. Then the beans are washed with E.A. (Ethanol Acetate made from fermented sugar cane) to dissolve the caffeine, which dissolves the caffeine. Finally, the beans are cleaned with water and steam and dried until reaching moisture similar to what they had prior to the process.

PNB Credit Card x Everyday Coffee Roasters

Program Mechanics:

I. Qualification

The program is open to all active PNB Credit/Debit/Prepaid cardholders.

II. Promo Period and Discount

1.  Promo period is from August 18 to October 18, 2021.

2. Cardholders are entitled to get FREE 1pc. ANKOMN Choice Clear Container (value at P650) for a minimum spend of P3,000 when they use their PNB Credit/Debit/Prepaid Card.

III. How to Avail of Discount:

1. Go to www.everydaycoffee.ph

2. Select preferred items and click “Add to Cart”.

3. Before checking out, enter promo code ECRxPNB2021 upon checkout to avail of the promo offer.

4. Proceed to checkout.

5. Enter required shipping and payment details.

IV. Terms and Conditions

1. Promo discount is non-transferable and cannot be converted to cash or exchanged for other items

2. Promo offer is not valid in conjunction with other promotions, special offerings or discount privileges.

3. Shipping fees are calculated based on delivery location and will be shouldered by the customer. Promo offer does not apply.

4. Breaking of transactions is not allowed.

5. All matters and disputes will be subject to the final decision of PNB and its partner merchant in concurrence with DTI, will be deemed final and irrevocable.

6. The Terms and Conditions governing issuance and use of PNB Credit/Debit/Prepaid Cards are incorporated herein by reference and made an integral part hereof.

Per DTI Fair Trade Permit No. FTEB-125079 Series of 2021.

Brazil: Kaparao Pulp Natural

The Kaparao Regional Profile is a result of a project in partnership with Burgeon Specialty Coffee and “Caparao Junior”, a non-profit organization. The project objective is to provide technician agronomists to the development of coffee production in the region, being a mutual benefit to the young professionals’ development as to support the producers on improvements of production. It’s a project with social and environmental positive results as it engages the community at the same time it enhances sustainable production practices. Kaparao Regional Profile creates volume avenues in the “Serra do Caparao” region which produces unique coffees through family labor bringing young generations back to the field through the work on the production and environmental preservation.

The “Serra do Caparao” is a mountainous region, situated in the southwest of Brazil on the states’ border of Minas Gerais and Espirito Santos. A region of unique climate and topography as it’s surrounded by the national park called ‘Parque Nacional Caparao’, a representative area of native rainforest known as Mata Atlantica. In this region, it has been registered the lowest temperatures of both states, Minas Gerais and Espirito Santos. A microclimate that promotes the production of high-quality coffee due to the slow maturation of the cherries and as a result a later harvest up to November/December known as ‘Flowers of March’.

The Kaparo Regional Profile developed by Burgeon Specialty Coffee is a bridge that creates an avenue of volume to small producers while at the same time assures quality and consistency to the roasters.