Tanzania ABCoffee’s roots in Tanzania can be traced back to the Haya tribe in northwest Tanzania in the 16th century, according to oral history. Following German and then British colonial rule, the Tanzanian coffee industry has undergone numerous transformations and adjustments in an effort to produce the most equitable, profitable, and high-quality coffee possible.Coffee in Tanzania was grown almost exclusively ...
Kenya Karimikui AAKarimikui Factory is owned and operated by Rung'eto Farmer Cooperative Society (FCS). Two thousand five hundred ninety-one farmers delivering to the station cultivate coffee at 1,600 to 1,700 meters above sea level. They grow SL28, SL34, and Ruiru 11 varieties and deliver ripe, red cherries to the station. The farmers delivering to Karimikui, with their small coffee gardens ...
Colombia HuilaIn Colombian coffee, the term “Excelso” refers to the grade of coffee. This grade is not associated with a specific variety of coffee or a cup profile; instead, it relates to the size of the coffee bean. The size of the bean is a crucial factor in the grading process, with Excelso coffee beans being large, generally measuring 15-16 ...
How to Brew Your Coffee BagCoffee bags, a testament to quality and convenience, make brewing specialty coffee as simple as steeping tea. With 8–10 grams of freshly roasted coffee in each bag, you can enjoy a barista-quality cup anytime, anywhere—without the need for equipment. Rest assured, the quality of the coffee in these bags is top-notch. Here’s how to brew ...
How to Brew Your Drip Coffee BagThere’s nothing quite like the ritual of brewing fresh coffee. With our simple-to-use drip coffee bags, you can enjoy barista-quality coffee anytime, anywhere — no fancy equipment required. Here’s your step-by-step guide:Tear & OpenCarefully tear along the top of the bag to reveal the freshly ground coffee inside.Hang & SecurePull out the paper handles ...
Espresso roast vs filter roast – what’s the difference?In coffee, the journey from bean to cup is a sensory experience. For those stepping into specialty coffee, understanding the nuances between filter roast and espresso coffee is key to discovering your preferences. As coffee culture flourishes in the Philippines, Everyday Coffee Roasters has emerged as the leading e-commerce platform, offering freshly ...
Hacienda La Esmeralda - JaramilloThe Jaramillo mountain air is wet and cold, perfect for making the aromatics of the Geisha variety sing. Though Geisha variety coffees had been planted sporadically across the area, a lot separated out from a tiny region on this farm led to the rediscovery of Geisha. The farm rises from rolling hills on its lower part ...
Café Granja La EsperanzaBeginning in 1930, Israel Correa and Carmen Rosa Vega arrived in Valle del Cauca seeking unoccupied land to start a farm, acquiring Potosi. Over the upcoming years, their way of life remained unchanged, centered around their farm and their growing family, a tradition deeply rooted in Colombian culture. Faced with a lack of labor, the children stepped ...
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